We are so excited for race day and hope that you are, too. Chef Jamie McKeon sent us his menu for this year’s post-race food and we cannot wait to sink our teeth into this deliciousness!
- Vegetarian Black Bean Sausage Patties on Whole Wheat Bun
- Mrs. T’s Vegetarian Vegetable Soup
- Cranberry Quinoa Salad (gluten-friendly)
- Black Bean Brownies
Remember, your family and friends are welcome to enjoy the post-race food, too!
Chef Jamie will be cooking live on Channel 69’s Sunrise Chef on April 7th. Here is a video from his visit to the show in 2016. The Goji Berry Energy Bar recipe looks delicious and right up our alley as runners.