Pasta Party
The pasta dinner has become a St. Luke’s Half Marathon tradition, offering participants the opportunity to carbo-load before the big race day. Come join us for a delicious dinner of pastas, salads, vegetables and assorted desserts. Enjoy conversing with other runners and hearing the 2013 St. Luke’s Running Stars’ stories. The event has limited seating and sells out well in advance. Be sure to purchase your tickets with your race registration.
LOCATION: Allentown Breworks, 812 W. Hamilton Street, Allentown
TIME: Saturday, April 27 – 7:00-9:00 pm
FEE: $25 payable during registration process
Fee includes buffet style pasta dinner and dessert at Allentown Brew Works.
| MENU SELECTION: Italian Pasta Buffett: Garden Salad with Ranch and Balsamic Dressing Pasta Prima Vera Bowtie Pasta with Marinara Sauce Garlic Bread, Rolls, and Butter Tortellini Alfredo Chicken Parmesan Vegetable MedleyDessert: Cannoli and Italian Cookies Coffee, DeCaf, and Tea Beer and wine available for purchase |
PAST SPEAKERS INCLUDE: Kathrine Switzer Amby Burfoot Chris McDougall Bart Yasso Joan Benoit Samuelson Ryan Hall Dottie Lesard-O’Conner Billy Mills Jeff Galloway Khalid Khannouchi Soledad O’Brien “The Penquin” John Bingham |
A Scenic Course
Run through Allentown's outstanding park system. Enjoy more than a dozen live bands along the way.
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